Description Culinary Apprentice Beautiful location on the Elizabeth Quay waterfront 5 minutes walk from Elizabeth Quay station and close to public transport Free Employee Duty Meals Free breakfast cereal, coffee and tea throughout the day Discounts on hotel rooms and food and beverage with Marriott Internationally Discounts on retail venues around the location Marriott Life with the Works – Paid Birthday Leave, Sabbatical Leave, and Paid Parental Leave Recognition and wellbeing programs Training and Career Development opportunities within an international brand Employee activities and celebrations throughout the year About the Role Duties Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist, establishing priority items. Monitor food quality while preparing food. Serve food in proper portions onto dishes, plates, mugs, and bowls, ensuring proper plate appearance. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Skills & Experience I’m Alert Food Safety Certification (from City of Perth) At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
