We are seeking energetic Back of House staff for our hospitality team at The Alfred Hospital! Join a fun, fast paced and supportive team Exciting brand-new hospitality facilities Casual Cook and Kitchen Hand positions available About Food by WHSmith Our Food by WHSmith cafes are located in some of Australia’s largest hospitals, offering a fast-paced and vibrant work environment for team members who thrive in a collaborative setting. We are driven by our core values: Value our People, Drive for Results, Customer Focus & Accountability. We believe in making a positive impact not only within our teams but also in our local communities by delivering exceptional service in hospitality. We’re looking for team players who are eager to contribute to a positive and supportive workplace, so if these values align with yours and you share our passion for delivering exceptional customer service, we would love to hear from you! We’re currently hiring for the following positions: Cook (Casual) Kitchen Hand (Casual) What You’ll Be Doing Cook: As a Cook, you'll need to be able to work in a fast-paced environment and be comfortable multitasking to ensure that our customers receive the highest level of service. You will also be responsible for a variety of tasks, including: Pre-service kitchen preparation. Prepare, cook, and present menu items according to recipes and quality standards. Ensure all dishes are served on time and meet presentation guidelines. Preparation of all ingredients and menu items Maintaining food safety, WHS and HACCAP standards Responsible for ensuring the kitchen is always a clean, safe, and efficient workspace. Assume some responsibility of all kitchen duties, ordering and compliance. Kitchen Hand: Preparing sandwiches, wraps, and other items according to recipes and presentation standards. Clean and maintain general kitchen areas, including dishwashing and waste management. Unpack and sign off deliveries, ensuring stock is rotated and packed away properly. Ensuring all food is prepared and handled in line with food safety and hygiene regulations. Maintaining a clean, organised, and well-stocked food preparation area. Serving customers efficiently and courteously. Working as part of a team to meet daily service targets and standards. In your application, please outline which position(s) you are interested in and your availability. The Successful Candidate To be considered for these roles, you must display the following: For the Kitchen Hand role, minimum 1 year of hospitality experience in a Kitchen Hand or Sandwich Hand role For the Cook role, minimum 2 years of experience as a Cook Ability to work autonomously and as part of a team. Excellent communication and interpersonal skills Basic understanding of food safety and hygiene. Physically capable of lifting and moving stock. Organised and efficient with good communication skills. Willingness to learn & can-do attitude. What’s In It For You? Fun, inclusive, and supportive team culture. Access to 24/7 wellbeing support through our confidential Employee Assistance Program (EAP). Stable Monday to Friday roster. Opportunity to grow and develop hospitality skills! Generous employee discounts across a range of our products and retail partners! Be part of a local café that values quality and community. We’re not just here for our customers’ journeys - we want to make every career journey better too! Apply now! Our Commitment to Diversity and Inclusion WHSmith is an equal opportunity employer and considers all applicants for employment. We recognise the importance of equity in all that we do, as well as promoting a culture of inclusion through our policies, procedures and working practices. If you have any support requirements, we encourage you to advise us at the time of your application, so we can assist you appropriately during the recruitment process. *Please note, only shortlisted applicants will be contacted.
