At Òra, we’re all about creating a memorable experience that seamlessly blends tradition, modern influences, and unparalleled hospitality. Under the guidance of Executive Chef Nobuyuki Ura, our space in Waterloo offers guests the refined art of Japanese dining & Kaiseki Omakase. About the position: We're on the hunt for passionate Bartenders to bring our love for Japanese food and drink to life. Mixing and serving drinks with precision and personality. Guiding guests through our curated sake, wine, and cocktail offerings (don’t worry, we’ll train you!) Working closely with our front-of-house crew to maintain fast, smooth, and top-tier service. Keeping the bar stocked, clean, and prepped for peak periods. Bringing energy, curiosity, and warmth to every shift. Qualifications: Bartending experience in premium venues. A genuine interest in Japanese cuisine and beverage culture Availability on weekends (our busiest time!). A team player who brings positivity to every interaction. Willingness to learn, grow, and help shape our venue. Why join us? Experience a modern, supportive approach to coaching and career progression. Join a company culture where creativity and collaboration are celebrated. Become part of a team that’s dedicated to Japanese cuisine, heritage, and delivering remarkable dining adventures. Discover our vibrant community and learn more about us on our website and follow us on Instagram, Facebook and Youtube. We're committed to nurturing a diverse and inclusive culture of opportunity. We encourage applications from people of culturally diverse backgrounds, people who identify as LGBTQlA, people of Aboriginal and Torres Strait islander origin, and people with disabilities.
