About Us:

Fitzroy Lane is a vibrant and welcoming bistro known for its seasonal menus, locally sourced ingredients, and exceptional guest experience. We are passionate about great food, excellent service, and creating a warm atmosphere for both guests and staff. We’re looking for a dedicated and enthusiastic Assistant Restaurant Manager and Supervisor to join our team and support daily operations.

Job Summary:

As the Assistant Restaurant Manager, you will play a key role in the smooth and efficient running of the bistro. You will support the Restaurant Manager and team n overseeing day to day operations, supervising staff, maintaining high service standards, and ensuring a top-tier guest experience. This is a hands on role ideal for someone with leadership experience in hospitality and a passion for food and service.

Key Responsibilities:

Assist in managing the daily operations of the bistro, including front-of-house service and staff coordination
Support the hiring, training, and scheduling of front-of-house staff
Ensure outstanding guest service and promptly handle customer feedback or complaints
Maintain high standards of cleanliness, presentation, and health & safety compliance
Help oversee inventory, ordering, and stock rotation
Ensure a smooth flow of service between the kitchen and the dining area
Lead by example and support team morale and performance
Open and/or close the bistro, including cash handling and end-of-day reporting

Benefits:

Competitive salary based on experience
Opportunities for career growth
Staff meals and discounts
Supportive team environment
Paid time off and holiday pay (if applicable)

Seven Hills RSL

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